Shannon L. Stamper, RD

Shannon Stamper, RD is a registered dietitian serving both children and adults, with special focus in pediatric nutrition, healthy weight gain, and cystic fibrosis. She is passionate about improving body image and increasing motivation for physical activity using bioelectrical impedance analysis. For her cystic fibrosis patients, Shannon develops clear and concise plans based on her patients' unique dietary needs and provides additional advocacy and support as an active member of the St. Luke's Cystic Fibrosis Center of Idaho's patient and family advisory board (PFAB).

Shannon earned her bachelor's degree in dietetics from Oregon State University and completed her dietetic internship and Idaho State University's Meridian Health Science Center.

In her free time, she likes spending time with the important people in her life, fixing up her home, watching Netflix, hiking, and exploring Idaho.